Ha Dong Dae Jak
CHF 8.30Price
An exceptional korean green tea: powerful, juicy and rustic, with notes of fresh umami and a hint of summer fruits.
Brewing
Gong Fu Cha Hot Brew (recommended)
- Steep 3g tea with 1.5dl water (80 °C) for 1 minute in a gaiwan or vessel of your choice
- Repeat the brewing with the same leaves several times
Casual Hot Brew
- Put 3g/1-2 tsp tea in a vessel of your choice
- Heat 2,5dl water to 80 °C
- Steep for 3-4 minutes
Expiration
Keep the tea tightly closed and store it in the fridge.
Drink within 1 year.Origin
Korea / Gyeongsangnam / Hadong / Hwagae harvested in May 2025
Source
Länggass-Tee