Ban Tian Yao
CHF 14.60Price
A special Wuyi Rock Tea of superior quality, of medium-strong roasting. Tastes like a rest in the mountains: stones near a river, tobacco, a warming fire, tastes of a delicious and sweet fruit.
Brewing
Gong Fu Cha Hot Brew (recommended)
- Steep 3g tea with 1.5dl water (85-95 °C) for 1 minute in a gaiwan or vessel of your choice
- Repeat the brewing with the same leaves several times
Casual Hot Brew
- Put 3g/2 tsp tea in a vessel of your choice
- Heat 2,5dl water to 85-90 °C
- Steep for 4-5 minutes
Origin
China / Fujian / Wuyishan / Shanyuanbaoyan and harvested in May 2022
Source
Länggass-Tee