A Li Shan
CHF 9.70Price
High mountain oolong with mineral and spicy notes and florals in the background. Warmth from the roasting and sweet, fruity aromas. One of the most famous Taiwan Teas from mountain 'Alishan'. Made to drink with great attention.
Brewing
Gong Fu Cha Hot Brew (recommended)
- Steep 3g tea with 1.5dl water (100 °C) for 1 minute in a gaiwan or vessel of your choice
- Repeat the brewing with the same leaves several times
Casual Hot Brew
- Put 3g/2 tsp tea in a vessel of your choice
- Heat 2,5dl water to 100 °C
- Steep for 4 minutes
Expiration
Keep the tea tightly closed and store it in a dry and dark place. This way you can store your tea for 3 years.
Origin
Taiwan / Jiayi / Meishan / Longyanlin harvested in October 2023.
Source
Länggass-Tee